Volpi Primo Parmesan Cheese Salame

Est. 1902. American crafted. Volpi Crafts Foods with Care: We’re the only Midwestern specialty food company that make our own dry-cured meats letting nature perfect each flavor in our family’s authentic recipes. There are no shortcuts or artificial processes. We let nature take its time to bring our foods to their delicious peak with fresh Midwest meats and few ingredients. Volpi is mindful of what goes into our foods so that you can feel good about eating them. US inspected and passed by Department of Agriculture. No nitrates or nitrates added (Except for those naturally occurring in sea salt and celery powder). Certified gluten free. Certified gluten free by Gluten Intolerance Group. Made naturally (Minimally processes, no artificial ingredients) by hand with aged Parmesan, love and time. Volpifoods.com. Facebook. Twitter. Instagram. Pinterest. YouTube. Please recycle. Product of USA.